Instructions

Thanks for your business! Please see the tips and tricks below to maximize your cake servings.
 
Tip & Tricks
Chill cake in fridge for 15 mins prior to cutting to help the icing set to prevent smears
Use a bowl of hot water to clean your knife between slices
Dental Floss works great as a cake slicer
Use a tomato knife or another short, serrated knife (5"-8" blade works best)

     Single Tiered Cakes

     

    Wedding Cakes & Stacked Cakes